
OPEN TUESDAY-SATURDAY 8AM-6PM
Breakfast: 8-10:30am
Lunch/Dinner: 10:30-6pm
Wood-fired pizzas
("00 Italian flour" gluten free option for crust), salads, protein bowls, smashburgers(bun or lettuce wrap), sandwiches with soughdough bread, smoothies, organic coffee, tea, refreshers and acai bowls.
Gluten and dairy free options on most menu items